The names, positions, salaries and total taxable benefits of public sector employees paid $100,000 or more in a calendar year.
Karen Detlor served as the Director, Food Innovation And Research at Conestoga College Institute Of Technology and Advanced Learning in 2023, received an annual salary of $155,727.36 and a taxable benefit of $214.36, as indicated by the Government of Ontario's Sunshine list.
$155,941.72
Total paid in 2023
$155,727.36
Salary
$214.36
Taxable Benefit
Female Very high confidence |
Job Title : | Director, Food Innovation And Research |
Employer : | Conestoga College Institute Of Technology and Advanced Learning |
Sector : | Colleges |
Year : | 2023 |
Comparing peers in identical roles within the organization | ||||
$156K | ||||
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Comparison with other individuals in similar positions in Ontario | ||||
$156K | ||||
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Bottom 90% | Below Average | Above Average | Top 10% |
Year | Job Title | Salary | Taxable Benefit | Raise |
---|---|---|---|---|
2023 | Director, Food Innovation And Research | $155,727 | $214 |
The 2023 Sunshine List has employee who held exactly same position title ( Director, Food Innovation And Research ) in the Conestoga College Institute Of Technology and Advanced Learning.
Full Name | Salary | Taxable Benefit |
---|---|---|
Karen Detlor | $155,727 | $214 |
The 2023 Sunshine List has 4 employees who held comparable positions in Ontario.
Full Name | Job Title | Employer | Total Paid |
---|---|---|---|
Daniel Reilly | Director, Food Innovation And Research Studio / Professor | George Brown College Of Applied Arts and Technology | $177,586 |
Karen Detlor | Director, Food Innovation And Research | Conestoga College Institute Of Technology and Advanced Learning | $155,942 |
Lyndon Ashton | Associate Director, Canadian Food And Wine Institute Innovation Centre | Niagara College of Applied Arts and Technology | $141,193 |
Derek Vella | Director, Guelph Food Innovation Centre | University of Guelph | $110,380 |