The names, positions, salaries and total taxable benefits of public sector employees paid $100,000 or more in a calendar year.
Rola Shewayhat served as the Director Food Services at City of Hamilton in 2024, received an annual salary of $108,328.15 and a taxable benefit of $0.00, as indicated by the Government of Ontario's Sunshine list.
$108,328.15
Total paid in 2024
$108,328.15
Salary
$0.00
Taxable Benefit
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Female Very high confidence |
Job Title : | Director Food Services |
Employer : | City of Hamilton |
Sector : | Municipalities and Services |
Year : | 2024 |
Comparing peers in identical roles within the organization | ||||
$108K | ||||
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Comparison with other individuals in similar positions in Ontario | ||||
$108K | ||||
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Bottom 90% | Below Average | Above Average | Top 10% |
Year | Job Title | Salary | Taxable Benefit | Raise |
---|---|---|---|---|
2024 | Director Food Services | $108,328 | $0 |
The 2024 Sunshine List has 2 employees who held exactly same position title ( Director Food Services ) in the City of Hamilton.
Full Name | Salary | Taxable Benefit |
---|---|---|
Jaimie Journeaux | $110,326 | $529 |
Rola Shewayhat | $108,328 | $0 |
The 2024 Sunshine List has 16 employees who held comparable positions in Ontario.
10 out of 16 employees
Full Name | Job Title | Employer | Total Paid |
---|---|---|---|
Chingiz Amirov | Director, Clinical Support, Food And Nutrition, And Environmental Services | Baycrest Hospital | $223,798 |
Timothy Lilleyman | Director, Parliamentary Food Services | Legislative Assembly | $191,628 |
Lee A. Elkas | Director, Food Services | University of Waterloo | $175,908 |
Heather Fletcher | Senior Director Environmental, Patient Food And Transport Services | Unity Health Toronto | $173,162 |
Rafikali Momin | Director, Lab Services Division Agriculture And Food Lab | University of Guelph | $169,006 |
Jennifer Yeung | Director, Food And Marketed Services | Bruyère Continuing Care | $162,384 |
Rachelle Peacock | Director Food Services And Environmental Services | Guelph General Hospital | $158,437 |
Karen Gosine | Nutrition, Food Services And Environmental Services Director | Grand River Hospital Corporation | $151,099 |
Rema Jarvis-david | Program Director, Food And Nutrition Services | Baycrest Hospital | $147,838 |
Kyle Swazey | Director, Environmental And Food Services | St. Joseph’s Care Group | $139,364 |